ကြီးကြီးချမ်း ထမင်းဆိုင် (မဟာအောင်မြေ)

Gyi Gyi Chan Rice Salad

For reference only: Rice salad with white rice, bean fritters, tomatoes, and peanuts.

One Portion

Steamed rice+one meat+two side dishes+soup+fish paste sauce with pickled mustard assorted vegetables

Anya Roselle Leaf Pounded Salad

Salad

ငံပြာရည်ချက်

ငံပြာရည်

Fried Corn

For ref only: Stir fried dish cooked with sweet corn, onions, garlic and seasonings

Water Spinach with Mushroom

For ref only: Stir fried water spinach with mushroom, garlic, ginger and seasoning

Anchovies

For ref only: Fried anchovies cooked with red onions, garlic, ginger, and seasonings

Braised Chickpea

For ref only: Tender chickpeas slowly braised until soft with fragrant garlic infused oil and seasonings

Potato Curry

For ref only: Potato curry cooked with spices and seasonings

Fried Roselle Leaves

For ref only: Burmese side dish made with fresh roselle leaves

မျှစ်ကြော်

Bamboo

မှိုခဝဲစပ်ချက်

Curry

မျှစ်ချဉ်ချက်

Curry

Spicy Soap Pod Leaves Curry

A traditional curry dish

မန်းကျည်းသီးပုဇွန်ခြောက်ဘာလချောင်ကြော်

Tamarind,Shrimp,Paste,Onion Fry,Chilli paper crushed

မှိုငရုတ်သီးချက်

Mushroom

Fish Paste Sauce with Pickled Mustard Assorted Vegetables

For ref only: Burmese people favourite ground preserved fish sauce with assorted vegetables

ဓညင်းသီးငပိချက်

Prawns in Oil

A traditional Burmese meat dish featuring prawns cooked in flavorful oil.

ဆိတ်သားခြောက်မီးကင်

Curry (1Pcs)

ငါးအစပ်ကြော်

Curry

Oily Beef

Beef marinated in oil to keep it tender

Braised Pork

For ref only: Curry cooked with pork, garlic, onion and curry paste

Braised Chicken

For ref only: Tender braised chicken cooked in the traditional Burmese style oil based curry with fragrant spices like onions, garlic, ginger, and turmeric

Spicy Fried Chicken

Spicy flavor fried chicken crushed

Fish Curry

For ref only: Fish curry cooked with tender fish, fresh vegetables, garlic, chili, and seasonings

Fried Fish

For ref only: Fried fish made with onions, garlic, turmeric powder and seasonings

Fish Cake Curry

For ref only: Burmese style curry with tender fish cakes, rich spices, and herbs in a warm, tasty sauce

Fried Chicken Liver and Gizzard

For ref only: Fried chicken livers marinated in turmeric powder and curry powder

Mutton Fish Paste Curry

For ref only: A dish made with dried goat meat, spices, and chili paste, cooked in a spicy sauce

Spicy Fried Mutton

For ref only: A fried dish made with mutton, ginger, fried onions and chilli powder

Spicy Fried Prawn

For ref only: Spicy flavor fried prawn with batter and seasonings

Fermented Black Bean Paste with Pork

For ref only: Curry cooked with pork, fermented black bean paste and seasonings

ဆိတ်ကလီစာချက်

Curry

Dry Fish Curry

Dry Fish Curry is a traditional Burmese dish made with delicious dried fish, cooked with appropriately sized garlic and other flavors.

ငါးဥချက်

Oily Rice

For ref only: Burmese steamed rice with pure groundnut oil sometimes paired with boiled pea

Tea Leaves Rice

For ref only: Rice salad made with tea leaves, crispy peas, lime and tomatoes

Steamed Rice

1 Portion

Fried Egg

For ref only: A half fried egg with a runny yolk and tender whites

သီးစုံ ပဲကုလားဟင်း