- Asian
- Burmese
- Rice Dishes
- Curry
မိဆွေ (မြန်မာထမင်း၊ဟင်းနှင့်စားဖွယ်စုံ) [Pathein]
Available deals
Main Menu
Fried Chicken Blood Curd
MMK 6,000
For ref only: Seasoned chicken blood fried slowly over low heat
Sour & Spicy Prawn
MMK 6,000
Spicy & Sour Shrimp Curry With Vegetables And Chilli.
Braised Fried Fish
MMK 6,000
For ref only: Braised curry cooked with fried fish onion, chili flakes and seasoning
Fish Cake Curry
MMK 5,000
A Dish With Sauce Seasoned With Spices And Ground Or Minced Fish Fillets.
Fish Meat Ball Curry
MMK 5,000
For ref only: Burmese-style curry with tender fish cakes, rich spices, and herbs in a warm, tasty sauce
Braised Beef
MMK 7,000
Included 1pc
Fried Roselle Leaves
MMK 3,000
Burmese Side Dish Made With Fresh Roselle Leaves.
Fried Water Spinach
MMK 2,000
For ref only: Stir fried water spinach with garlic and seasonings
Fried Bean
MMK 2,500
For ref only: Stir-fried long beans with garlic and seasoning
Fried Beansprouts with Bean Curd
MMK 2,500
For ref only: Fried dish cooked with bean curd, bean sprout, soy sauce and seasonings
Fish Paste Sauce with Pickled Vegetables
MMK 2,500
For ref only: Burmese people's favourite ground preserved fish sauce with assorted vegetables
Plain Rice
MMK 2,000
White Plain Cooked Rice.
Sweet Pork Curry
MMK 7,000
For ref only: Tender pork sweet curry with a fragrant blend of onions, ginger, garlic, and sugar
Sour & Spicy Chicken
MMK 6,000
For ref only: Stir fried dish cooked with spicy and sour sauce, meat and seasonings
Smoked Fish Spotted Spingeel
MMK 7,000
One portion
India Style Duck Egg Curry
MMK 4,000
For ref only: Curry cooked with duck egg, onion and seasoning
Scrambled Fish Curry
MMK 5,000
For ref only: Burmese dish features tender fish cooked with red onions, garlic, ginger, turmeric, fish sauce, and other seasonings
Oily Catfish Curry
MMK 6,000
For ref only: A savory oil-separated curry, cooked with catfish marinated in turmeric, fish sauce, and tamarind juice, along with onions, garlic, and seasonings
Sweet Fried Fish Roe
MMK 6,000
For ref only: A fried dish where cleaned fish roe is marinated with garlic, turmeric powder, and seasonings, then fried