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Aung Kyaw Myat - Oriental Pavilion

Name: Aung Kyaw Myat - Oriental Pavilion
Address: No.324, Ngamoeyeik 7th Street, Quarter 2, Thingankyun Township, Yangon, 11071, MM
Price range: $$

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Hors D’oeuvre

H1 Baked Scallop with Salad
MMK 16
Per pax
H2 Soft Shell Crab in Charcoal Money Bag
MMK 16
Per pax
H3 Crispy Oyster with Lemon
MMK 18
Per pax
H4 Crispy White Tuna with Pomelo Sauce
MMK 18
Per pax
H5 Crispy Cod Fish Roll with Chicken Floss
MMK 20
Per pax
H6 Salted Egg Yolk Deep-Sea Garoupa
MMK 18
Per pax
H7 Fresh Crab Meat with Sesame Sauce in Whole Tomato
MMK 18
Per pax
H8 Wasabi Cream Prawn & Winter Melon
MMK 20
Per pax
H9 Baked Seafood in Crabshell with Cheese
MMK 22
Per pax
H 10 Three Scallop Treasures
MMK 38
Per pax
H11 Teriyaki Sauce Seafood Cake & Chilled Prawn in Mango Sauce
MMK 24
Per pax
H12 Oriental Pavilion’s Three Treasures
MMK 26
Per pax
H13 Wasabi Cream Prawn & Teriyaki Sauce Seafood Cake
MMK 24
Per pax
H14 Foie Gras with Winter Melon
MMK 28
Per pax
H15 Teriyaki Sauce Foie Gras & Stuffed Scallop
MMK 32
Per pax
H16 Hokkaido Scallop with Black Truffle
MMK 38
Per pax
H17 Soft Shell Crab with Chef’s Special Coktail Sauce
MMK 45
Per pax
H18 Baked US Escargot with Cheese
MMK 48
Per pax

Appetizer

A1 Deep-Fried Century Egg in Fish Paste
MMK 12
Per portion
A2 Smoked Vegetarian Spring Roll
MMK 12
Per portion
A3 Golden Shimeji Mushroom
MMK 14
Per portion
A4 Sautéed Black Fungus with Chinese Wine
MMK 16
Per portion
A5 Stir-Fried Mushrooms with Oyster Sauce
MMK 16
Per portion
A6 Deep-Fried Eggplant with Chicken Floss
MMK 16
Per portion
A7 Salt & Pepper White Bait Fish
MMK 18
Per portion
A8 Roast Pork
MMK 20
Per portion
A9 BBQ Char Siew
MMK 20
Per portion
A10 Sea Clam & Lily Bulb in Oyster Sauce
MMK 20
Per portion
A11 Cuttle Fish Thai Style
MMK 28
Per portion
A12 Salted Egg Yolk Fish Skin
MMK 28
Per portion
A13 Crispy Pork Belly with Garlic
MMK 38
Per portion
A14 Charcoal Grilled Iberico Pork Neck Garden Green Salad
MMK 45
Per portion

Soup

S1 Double Boiled Imperial Teapot Soup
MMK 20
Per pax
S2 Double-Boiled Eight Treasures Soup in Old Cucumber
MMK 28
Per pax
S3 Braised Dried Seafood Soup with Bitter Gourd
MMK 33
Per pax
S4 Double-Boiled Fresh Fish Maw in Shark’s Bone Soup
MMK 33
Per pax, chef specialty
S5 Beef and Enoki Mushroom with Double-Boiled Superior Soup in Japanese Paper Wok
MMK 33
Per pax, beef
S6 Double-Boiled Abalone Health Soup
MMK 33
Per pax, chef specialty
S7 Soup of the Day
MMK 48
Per portion
S8 Double-Boiled Fish Maw Soup with Squid Ball
MMK 48
Per portion
S9 Poached Spanish Iberico Pork Belly
MMK 88
Per portion
S10 Teochew Prosperity Seafood Soup
MMK 168
Per portion, chef specialty

Meat

M1 Crispy Shatin Chicken with Mango and Pomelo
MMK 14
Per pex
M2 Charcoal Grilled Iberico Pork Ribs Served with Chilled Citrus Juice
MMK 18
Per 100gm
M3 Pan Fried Iberico Pork Chop
MMK 20
Per pex
M4 Charcoal Grilled Spare Rib
MMK 20
Per pex
M5 Deep Fried Spare Rib with Red Wine Sauce
MMK 20
Per pex
M6 Pan Fried Australian Beef Steak
MMK 22
Per pex
M7 Grilled Lamb Cutlet with Garden Greens
MMK 28
Per pax
M8 BBQ Platter
from MMK 45
Per portion
M9 Roast Baby Pigeon
MMK 45
Each
M10 Braised Pork Village Style
MMK 45
Per portion
M11 BBQ Baby Duck
MMK 68
Each
M19 Suckling Pig BBQ with Butterfly Buns
MMK 398
Two courses
M19 Suckling Pig Roast Finest Macau Style
MMK 398
Served with chilled citrus juice
M19 Suckling Pig BBQ with Garlic
MMK 398
Served with chilled citrus juice
M21 Peking Duck
MMK 108
Two courses
M12 Steamed Chicken with Salt
from MMK 130
M13 Pan Fried Beef Fillet
MMK 55
M14 Braised Beef Tenderloin with Carrot in Clay Pot
MMK 55
M15 Poached US Beef Fillet with Enoki Mushroom & Silver Sprout
MMK 55
M16 Roast Chicken
from MMK 55
M17 Smoked Farm Chicken
from MMK 55
M18 Braised Herbal Whole Trotter with Sea Cucumber
MMK 88
M19 Suckling Pig BBQ Traditional Style
MMK 398
M19 Suckling Pig BBQ with Glutinous Rice
MMK 398
M20 Crispy Pork Trotter
MMK 98

Seafood

SF1 Cod Fish
MMK 26
per pax
SF2 Baked White Tuna with Miso
MMK 18
per pax
SF3 Steamed Razorback Clam with Glass Noodle & Garlic
MMK 33
per pax
SF4 Steamed Scallop with Glass Noodle & Garlic
MMK 36
per pax
SF5 Lobster Meat with Scrambled Egg in Lettuce Wraps
MMK 58
per portion
SF6 Fresh Water Prawn
from MMK 33
per pax
SF7 Prawns with Tomato & Minced Meat
MMK 58
per portion
SF8 Oyster & Capsicum in XO Sauce
MMK 58
per portion
SF9 Clay Pot King Prawns with Chinese Wine
MMK 68
per portion
SF10 Salted Egg Yolk Prawn Medallions
MMK 68
per portion
SF11 Deep Sea Garoupa
MMK 148
Per portion
SF12 Braised Deep-Sea Garoupa Head & Belly in Clay Pot
MMK 148
Per portion
SF13 Braised ‘Soon Hock’ with Beancurd Skin & Yam in Clay Pot
MMK 148
Per portion
SF14 Braised Live Australian Perch with Bean Sauce & Garlic
MMK 158
Each
SF15 Ocean Garoupa
from MMK 330
Each
SF16 Steamed Live Australian Perch with Shanghai Style Chili Sauce
MMK 158
Each
SF17 Ying Yang Pomfret
MMK 168
Each

Beancurd & Vegetable

V13 Hong Kong Kai Lan
MMK 28
Prepared in two ways
V1 Imperial Beancurd with Spinach
MMK 28
V2 Beancurd in Crab Roe Sauce
MMK 28
V3 Crispy Beancurd Topped with Minced Meat Sauce
MMK 28
V4 Braised Treasure Chest Beancurd
MMK 32
V5 Beancurd Ma Po Style with Steamed Egg
MMK 33
V6 Braised Sing Kong Beancurd
MMK 33
V7 Steamed Beancurd with Scallop & Black Bean Sauce
MMK 43
V8 Braised Beancurd with Fish Maw & Roast Pork in Clay Pot
MMK 48
V9 Braised Yam & Pumpkin in Clay Pot
MMK 24
V10 Stir Fried Pumpkin with Bitter Gourd
MMK 28
V11 Braised Brinjal with Minced Meat in Clay Pot
MMK 28
V12 Stir Fried Tomato & Egg in Hot Stone Casserole
MMK 28
V14 Seasonal Vegetable with Three Varieties Eggs
MMK 28

Vegetable

V15 Steamed Pumpkin with Glass Noodle & Garlic
MMK 28
V16 Braised Seasonal Vegetable with Minced Meat & Egg
MMK 28
V17 Aberdeen Sizzling Chinese Lettuce with Shrimp Paste
MMK 28
V18 Stir Fried Vegetables with Asparagus & Macadamia Nuts
MMK 28
V19 Poached Spinach with Teochew Fish Ball in Superior Stock
MMK 28
V20 Braised Seasonal Vegetable with Shimeji Mushroom & Bamboo Pith
MMK 33
V21 Braised Brinjal with Fresh Crab Meat & Raw Egg
MMK 33
V22 Braised Spinach with Crab Meat & Egg
MMK 33
V23 Stuffed Brinjal Topped with XO Sauce
MMK 38
V24 Crispy Lotus Root stuffed with Meat & Pumpkin Fries
MMK 38
V25 Braised Seng Kwa with Fish Maw & Dried Scallop in Wok
MMK 50
V26 Szechuan Styled Eggplant & Sliced Beef in Hot Stone Casserole
MMK 50

Shark's Fin

F1 Stir-Fried Shark’s Fin with Egg in Lettuce Wrap
MMK 38
Per pax
F2 Braised Shark’s Fin with Crab Meat & Crab Roe
MMK 38
Per pax, chef specialty
F3 Braised Shark’s Fin Teochew Style
MMK 73
Per pax, chef specialty
F4 Double-Boiled Shark’s Fin with Wanton in Old Cucumber
MMK 73
Per pax, chef specialty
F5 House Special Braised Shark’s Fin with Crab Roe
MMK 78
Per pax
F6 Double-Boiled Superior Shark’s Fin with Japanese Scallop & Black Chicken
MMK 108
Per pax
F7 Clay Pot Superior Shark’s Fin
MMK 108
Per pax, chef specialty
F8 Monk Jump Over The Wall
MMK 148
Per pax, chef specialty
F9 Double-Boiled Supreme Shark’s Fin served in Paper Wok
MMK 168
Per pax
F10 Braised Supreme Shark’s Fin
MMK 168
Per pax, chef specialty
F11 Braised Supreme Shark’s Fin with Yunnan Ham & Crab Meat
MMK 168
Per pax
F12 Braised Supreme Shark’s Fin with Crab Meat & Crab Roe
MMK 188
Per pax

Rice

R1 Baked Seafood Rice in Crab Shell
MMK 14
Per pax
R2 Garlic Fried Rice topped with Foie Gras
MMK 28
Chef specialty, per pax
R3 Braised Rice with Abalone
MMK 30
Chef specialty, per pax
R4 Abalone Sauce Fried Rice
MMK 30
Per portion
R5 Fried Glutinous Rice with Waxed Meat
MMK 30
Per portion
R6 Steamed Rice with Salted Egg & Meat Cake
MMK 30
Per portion
R7 Aberdeen Sizzling Fried Rice with Venison & Shrimp Paste
MMK 30
Per portion
R8 Charcoal Flamed Clay Pot Rice with Fresh Water Prawn & Superior Soya Sauce
MMK 33
Chef specialty, min 2 pax
R9 Baked Rice with Seafood & Cheese
MMK 40
Per portion
R10 Fried Rice with Beef & Tomato in Hot Stone Casserole
MMK 40
Beef, per portion
R11 Baked Rice with Cod Fish in Hot Stone Casserole
MMK 40
Per portion
R12 Shunde Fried Rice
MMK 43
Per portion
R13 Fried Rice with Crab Meat & Scallop Teochew Style
MMK 43
Per portion
R14 Boiled Crab Meat & Scallop Rice in Superior Crab Soup
MMK 75
Chef specialty, per portion

Noodle

N2 Egg Noodle in Tenderloin Soup
MMK 20
Beef, per pax
N3 Ee Fu Noodle with Shrimp Roe
MMK 24
Per portion
N4 Fried Noodle Hokkien Style
MMK 28
Chef specialty, per portion
N5 Stir Fried Shanghai Rice Noodle with Vegetables in Teochew Spicy Sauce
MMK 28
Per portion
N6 Egg Noodle Village Style
MMK 28
Chef specialty, per portion
N7 Rice Noodle with Abalone Sauce
MMK 33
Per portion
N8 Fried Hor Fun with Beef & Black Bean Sauce
MMK 33
Beef, per portion
N9 Braised Egg Noodle with Char Siew
MMK 33
Per portion
N10 Fried Vermicelli with Seafood & Celery
MMK 35
Per portion
N11 Fried Noodle with Tenderloin
MMK 40
Beef, per portion
N12 Ee Fu Noodle with Tiger Prawns
MMK 45
Chef specialty, per portion
N13 Braised Egg Noodle with Shank’s Tendon
MMK 58
Chef specialty, per portion
N14 Braised Egg Noodle with Soon Hock
MMK 88
Per portion
N15 Rice Noodle with Deep Sea Garoupa Head served in Superior Stock
MMK 48
Chef specialty, per portion
N1 Fresh Water Prawn
from MMK 33

Vegetarian

V27 Double Boiled Vegetarian Soup in Old Cucumber
MMK 25
Vegetarian, per pax
V28 Steamed Brinjal with Soya Sauce & Sesame Seed
MMK 28
Vegetarian, per portion
V29 Stuffed Beancurd Puff with Diced Vegetables & Mushroom
MMK 28
Chef specialty, vegetarian and per portion
V30 Fried Rice with Mushrooms & Sweet Corn
MMK 28
Vegetarian, per portion
V31 Braised Assorted Vegetables
MMK 33
Vegetarian, per portion
V32 Braised Seasonal Vegetable with Japanese Mushroom
MMK 33
Vegetarian, per portion
V33 Phoenix Prawn with Pomelo Sauce
MMK 38
Vegetarian, per portion
V34 Sauteed Vegetables Served in Pumpkin
MMK 38
Chef specialty, vegetarian and per portion

Abalone and Dried Seafood

DS1 Braised Sea Cucumber with Mushroom & Shrimp Roe
MMK 25
per pax
DS2 Braised Abalone Roll with Prawn Paste & Asparagus
MMK 36
per pax
DS3 Braised Sliced Abalone with Goose Web in Foil
MMK 36
per pax
DS4 Braised Japanese Scallop in Melon Ring with Crispy Cod Fish
MMK 38
per pax
DS5 Braised Lingzhi Mushroom with Abalone Sauce
MMK 48
per portion
DS6 Braised Goose Web with Bitter Gourd in Clay Pot
MMK 60
per portion
DS7 Braised Superior Fish Maw with Vegetables
MMK 85
per pax
DS8 Braised Shank’s Tendon & Sea Cucumber in Clay Pot
MMK 85
per portion
DS9 Braised Dried Seafood Combination in Clay Pot
MMK 118
per portion
DS10 Braised Whole Abalone Traditional Style
from MMK 98
each
DS11 Braised Whole Australian Green Lip Abalone with Broccoli
MMK 298
each
DS12 Braised Whole Stuffed Sea Cucumber
MMK 488
each

Desserts

D1 Lemongrass Jelly
MMK 9
D2 Summer Breeze Coconut Jelly
MMK 14
D3 Chilled Mango with Sago Cream
MMK 9
D4 Chilled Sweetened Aloe-Vera and Dried Longan
MMK 9
D5 Double-Boiled Sea Coconut with Snow Pear
MMK 9
D6 Glutinous Rice Dumpling in Ginger Tea
MMK 9
D7 Chilled Yam with Sago Cream
MMK 10
D8 Double Boiled Hasma with Soya Bean
MMK 14
D9 Chilled Hasma in Snow Pear
MMK 14
D10 Golden Pudding with Bird’s Nest in Whole Orange
MMK 23
D11 Double Boiled Bird’s Nest Soup
MMK 148
D12 Thousand Layered Cake
MMK 9
D13 White Lotus Paste with Chinese Pancake
MMK 12
D14 Glutinous Rice Dumpling with Sesame Seed
MMK 12
D15 Crispy Durian Puff
MMK 14
D16 Deep Fried Red Bean Puff
MMK 28

Fresh Fruit Juice

FJ1 Honeydew Fresh Fruit Juice
MMK 10
Per glass
FJ1 Orange Fresh Fruit Juice
MMK 10
Per glass
FJ1 Carrot Fresh Fruit Juice
MMK 10
Per glass
FJ1 Apple Fresh Fruit Juice
MMK 10
Per glass
FJ1 Watermelon Fresh Fruit Juice
MMK 10
Per glass
FJ2 Mango Juice
MMK 12
Per glass
FJ3 Carrot with Ginger and Apple
MMK 12
Per glass
FJ4 Apple with Cucumber and Celery
MMK 12
Per glass
FJ5 Orange with Ginger and Cucumber
MMK 12
Per glass
FJ6 Pineapple with Apple and Watermelon
MMK 12
Per glass
FJ7 Tomato with Ginger and Cucumber
MMK 12
Per glass
FJ8 Pineapple with Sawi and Lemon
MMK 12
Per glass
FJ9 Strawberry with Apple and Orange
MMK 12
Per glass

Others

B1 Sprite
MMK 5
Per can
B1 100 Plus
MMK 5
Per can
B1 Diet Coke
MMK 5
Per can
B1 Coca Cola
MMK 5
Per can
B2 Tonic
MMK 5
Per can
B2 Soda Water
MMK 5
Per can
B3 Mineral Water
from MMK 2
Per bottle

Chinese Tea

CT1 Gui Pin Tie Guan Yin
from MMK 4
Traditional flavored and thick aroma an anti oxidant tea and improves metabolism
CT2 Peal Jasmine
from MMK 4
Rich refreshing and hydrating tea with a subtle jasmine fragrance
CT3 Gong Pu Tai Ju
from MMK 4
Reviltalising and anti aging tea for mind purification
CT4 Da Hong Pao
from MMK 4
Natural Energy Booster with a rich aroma and strong fragrance
CT5 Xiang Yuan
from MMK 4
A great thirst quencher with a mellow and refreshing taste
CT6 Genmaicha
from MMK 4
Japanese Korean flavored tea rellieves tress and improves digestion
CT7 Baby Chrysanthemum
from MMK 4
Sweet and fresh improves vision and acts as an anti inflammatory agent
CT8 Pu Er Exclusive
from MMK 4
Smooth sweet and mellow nourishes the stomach and boots energy
CT9 Exclusive Orchid Tea King
from MMK 4
Unique natural orchids fragrances refreshing thirst quencher
CT10 Xiao Qing Gan
from MMK 4
Fresh and citrusy a great thirst quencher and improves digestion
CT11 Rose Red Tea
from MMK 4
Naturally sweet with an elegant fragrance anti aging and promotes blood circulation
CT12 Long Jing
from MMK 5
Renowned for its high quality and aromatic sweet flavour the tea improves digestion and increases metabolism

Beer

BR1 Carlsberg
MMK 14
Carlsberg smooth draught, per can
BR2 Asahi
MMK 16
Per can
BR3 Tiger Beer
MMK 14
Per can
BR4 Heineken
MMK 16
Per can
BR5 Weihenstephan
MMK 27
Hefeweissbier dunkel, per bottle
BR6 Guinness Stout
MMK 16
Per can
BR7 Hoegaarden
MMK 25
Per bottle

Single Malt

The Macallan 12 YRS
MMK 530
Scotland, per bottle

Scotch

Johnnie Walker XR 21
MMK 880
Scotland, per bottle
Johnnie Walker Gold Label
MMK 520
Scotland, per bottle
Chivas Regal 12 YRS
MMK 340
Scotland, per bottle
Johnnie Walker Blue Label
MMK 1,180
Scotland, per bottle
Johnnie Walker Swing
MMK 390
Scotland, per bottle
Johnnie Walker Black Label
MMK 340
Scotland, per bottle

Cognac

Martell Cordon Bleu
MMK 940
France, per bottle
Martell X.O
MMK 180
France, per bottle
Hennessy X.O
MMK 130
France, per bottle
Hennessy V.S.O.P
MMK 460
France, per bottle

Champagne

Moet & Chandon Brut Imperial
MMK 370
France, per bottle
Dom Perignon Vintage
MMK 1,000
France, per bottle
Moet & Chandon Rose Imperial
MMK 420
France, per bottle

Vodka

Grey Goose
MMK 400
France, per bottle

Chinese Wine

Wu Liang Ye
MMK 130
China, per bottle
Hai O Shao Hsing Wu Lou
MMK 150
China, per bottle

Aung Kyaw Myat - Oriental Pavilion

Available deals

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More

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Hors D’oeuvre

H1 Baked Scallop with Salad

H2 Soft Shell Crab in Charcoal Money Bag

H3 Crispy Oyster with Lemon

H4 Crispy White Tuna with Pomelo Sauce

H5 Crispy Cod Fish Roll with Chicken Floss

H6 Salted Egg Yolk Deep-Sea Garoupa

H7 Fresh Crab Meat with Sesame Sauce in Whole Tomato

H8 Wasabi Cream Prawn & Winter Melon

H9 Baked Seafood in Crabshell with Cheese

H 10 Three Scallop Treasures

H11 Teriyaki Sauce Seafood Cake & Chilled Prawn in Mango Sauce

H12 Oriental Pavilion’s Three Treasures

H13 Wasabi Cream Prawn & Teriyaki Sauce Seafood Cake

H14 Foie Gras with Winter Melon

H15 Teriyaki Sauce Foie Gras & Stuffed Scallop

H16 Hokkaido Scallop with Black Truffle

H17 Soft Shell Crab with Chef’s Special Coktail Sauce

H18 Baked US Escargot with Cheese

Appetizer

A1 Deep-Fried Century Egg in Fish Paste

A2 Smoked Vegetarian Spring Roll

A3 Golden Shimeji Mushroom

A4 Sautéed Black Fungus with Chinese Wine

A5 Stir-Fried Mushrooms with Oyster Sauce

A6 Deep-Fried Eggplant with Chicken Floss

A7 Salt & Pepper White Bait Fish

A8 Roast Pork

A9 BBQ Char Siew

A10 Sea Clam & Lily Bulb in Oyster Sauce

A11 Cuttle Fish Thai Style

A12 Salted Egg Yolk Fish Skin

A13 Crispy Pork Belly with Garlic

A14 Charcoal Grilled Iberico Pork Neck Garden Green Salad

Soup

S1 Double Boiled Imperial Teapot Soup

S2 Double-Boiled Eight Treasures Soup in Old Cucumber

S3 Braised Dried Seafood Soup with Bitter Gourd

S4 Double-Boiled Fresh Fish Maw in Shark’s Bone Soup

S5 Beef and Enoki Mushroom with Double-Boiled Superior Soup in Japanese Paper Wok

S6 Double-Boiled Abalone Health Soup

S7 Soup of the Day

S8 Double-Boiled Fish Maw Soup with Squid Ball

S9 Poached Spanish Iberico Pork Belly

S10 Teochew Prosperity Seafood Soup

Meat

M1 Crispy Shatin Chicken with Mango and Pomelo

M2 Charcoal Grilled Iberico Pork Ribs Served with Chilled Citrus Juice

M3 Pan Fried Iberico Pork Chop

M4 Charcoal Grilled Spare Rib

M5 Deep Fried Spare Rib with Red Wine Sauce

M6 Pan Fried Australian Beef Steak

M7 Grilled Lamb Cutlet with Garden Greens

M8 BBQ Platter

M9 Roast Baby Pigeon

M10 Braised Pork Village Style

M11 BBQ Baby Duck

M19 Suckling Pig BBQ with Butterfly Buns

M19 Suckling Pig Roast Finest Macau Style

M19 Suckling Pig BBQ with Garlic

M21 Peking Duck

M12 Steamed Chicken with Salt

M13 Pan Fried Beef Fillet

M14 Braised Beef Tenderloin with Carrot in Clay Pot

M15 Poached US Beef Fillet with Enoki Mushroom & Silver Sprout

M16 Roast Chicken

M17 Smoked Farm Chicken

M18 Braised Herbal Whole Trotter with Sea Cucumber