ဇီးကွက်မထမင်းဆိုင်နှင့်ညကြီးထမင်းကြော်

Fried Beef Floss

For ref only: Fried beef floss with garlic, onions and seasonings

Fried Chicken Floss

For ref only: Dish made by stir frying the chicken floss with garlic and chili flakes

Spicy Fried Pork

For ref only: Dish made by stir frying the pork floss with garlic and chili flakes

Fried Roselle Leaves

For ref only: Burmese side dish made with fresh roselle leaves

Pork Sausage

For ref only: A type of sausage made from ground chicken or pork meat

Chicken Sausage

For ref only: Pan fried chicken sausage

Fried Spicy Beef

Prawn with Soap Acacia Leaves

Fried Roselle Leaves

Chicken Curry

For ref only: Curry cooked with chicken, garlic, onion and curry paste

Duck Egg Curry

For ref only: Curry cooked with duck egg, onion and seasoning

Braised Fried Fish Curry

For ref only: Braised curry cooked with fried fish onion, chili flakes and seasoning

Braised Beef Curry

For ref only: Tender braised beef cooked in the traditional Burmese curry with fragrant spices like onions, garlic, ginger, and turmeric

Fish Cake

For ref only: Burmese style curry with tender fish cakes, rich spices, and herbs in a warm, tasty sauce

Fried Rice

For ref only: Burmese fried rice with boiled peas, onions and seasonings

Pork Curry

For ref only: Curry cooked with pork, garlic, onion and curry paste

Chicken Liver and Gizzard Curry

For ref only: Curry cooked with chicken livers, gizzard, spice and seasoning

Pork Offal Curry

For ref only: Curry cooked with pork offal, garlic, onions, ginger and seasonings

Fish Roe Curry

For ref only: Fish roe curry cooked with onions, garlic, tomato, green chili, fish sauce and spices

Chicken Intestine Curry

Pork Head Meat

Vension with Tomato Curry

Rakhine Style Bamboo Curry